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Summary: , around the world in London and Indonesia, and in our own backyard from Atlantic City to Philadelphia, feature chefs trained at the Academy of Culinary Arts during the past 25 years. The ACA has trained nearly 2,500 chefs since opening in 1981. Nearly 2,500 chefs completed training at the ACA since it opened in 1981. These alumni are now leaders in major restaurants and

Image Dimensions: 147 x 221